Fasting tea

The ability of herbs to effectively treat everyday ailments has been known for centuries. The effects of medicinal herbs are based on ingredients such as essential oils, flavonoids, and tannins, which can be consumed in the form of tea infusions.
Provided the quality and concentration of the ingredients are high enough.
To ensure this, Lanserhof medicinal herbal teas meet so-called "pharmacist quality," with established standards, for example, regarding the active ingredient content.

Especially in the first few days of the transition, restlessness, chills, or dizziness can be challenging – the Lanserhof fasting tea can be a soothing ritual and regulate the metabolism.

2-3 cups of tea per day. Pour 1-2 teaspoons of boiling water over each cup (approx. 125 ml), cover, and let steep for 8-10 minutes. Then sip in small sips. Drink in courses over a period of 4 weeks, and do not exceed the prescribed duration.